Recombinant Lachancea thermotolerans High osmolarity signaling protein SHO1(SHO1)

SKU: CSB-CF512858LMB

Size:50 ug. Other sizes are also available.

Product Type:Recombinant Protein

Species:Lachancea thermotolerans (strain ATCC 56472 / CBS 6340 / NRRL Y-8284) (Yeast) (Kluyveromyces thermotolerans)

Uniprot NO.:C5DE38

Tag Info:The tag type will be determined during production process.

Storage Buffer:Tris-based buffer,50% glycerol, optimized for this protein

Storage:Store at -20℃, for extended storage, conserve at -20℃ or -80℃.

Notes:Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.

AA Sequence:MAVPNRVEAKQMRDHPHRIHEFRLANLVTDPFAISSLSLALIAWIIAFAGSVVAASNSKK YPAFSWWGIVYQILLMVLVLILYCYDLIDYYKSFLSGALAVAFVYTTNSAAEMLYQDGSR MGAASAGVILLSMINIIWMFYFGSDNASPSNRWIDSYSLRGIRHSVLESSIAMSSRPPLV SRNVSKYSASPQMDLYNATPAPHSQGFYPDTHSQHYVSSTALNGFENAGPPTAPALHGNM GHGNNTSTFVTDTTNGNTETTMGDTLGLYSDAGDELTSFPYVAKALYTYTADSNDAYEVS FEQGEMLRVGDIEGRWWKAKRANGETGIIPSNYVELVGENSI

Protein Names:Recommended name: High osmolarity signaling protein SHO1 Alternative name(s): Osmosensor SHO1

Gene Names:Name:SHO1 Ordered Locus Names:KLTH0C06028g

Expression Region:1-342

Sequence Info:full length protein