Agarose gels are the most common matrices used in gel electrophoresis which aids in the separation of macromolecules, such as DNA, RNA, and proteins; based on size and charge.
Key features of our agarose gel products include:
1. Porous structure
2. Melting and gelling properties
3. High gel strength
4. Low electroendosmosis
5. High resolution
Agarose gel electrophoresis is a versatile technique widely used in DNA separation, RNA separation, protein analysis, DNA fragment purification, Western blotting, DNA size marking, PCR product analysis, and as a quality control measure.
Electrophoresis Kit with Pre-Stained Preset Agarose Gel Brochure
