See below for Detailed Description
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Size:50 ug. Other sizes are also available.
Product Type:Recombinant Protein
Species:Vitis vinifera (Grape)
Tag Info:The tag type will be determined during production process.
Storage Buffer:Tris-based buffer,50% glycerol, optimized for this protein
Storage:Store at -20℃, for extended storage, conserve at -20℃ or -80℃.
Notes:Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.
AA Sequence:MCFQFSILYTCYLAHFGVFPRKYLVMAGIEAKFQQNPPLGTHKLFLGAHICLRILTVTAT LTAAWMMITSKQTVEVYGIQVEAKYSYSSAFKFFSYANAIACGCSVLTLFPAFSLFYRGS TPMKFFFLFLHDLCMMSLVLAGCAAATAIGYVGRYGNNHAGWMAICDQFDEYCNRIRLSL MFSYLAFVFILMLTIMSANKSREIRV
Protein Names:Recommended name: CASP-like protein VIT_17s0000g00560
Gene Names:Ordered Locus Names:VIT_17s0000g00560 ORF Names:GSVIVT00018013001, GSVIVT01008618001, VIT_00008618001, Vv17s0000g00560
Sequence Info:full length protein