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Recombinant Streptomyces hygroscopicus Phosphinothricin N-acetyltransferase(bar)

CSB-EP321441SOO

Recombinant Streptomyces hygroscopicus Phosphinothricin N-acetyltransferase(bar)

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CAD$1,066.00

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>Several Other Sizes Are Also Available. Please Inquire. Default Size: 200ug

Updated Date: Stock Protein updated on 20170405

Research areas: Others

Target / Protein: bar

Biologically active: Not Tested

Expression system: E.coli

Species of origin: Streptomyces hygroscopicus

Delivery time: 3-7 business days

Uniprot ID: P16426

AA Sequence: MSPERRPADIRRATEADMPAVCTIVNHYIETSTVNFRTEPQEPQEWTDDLVRLRERYPWLVAEVDGEVAGIAYAGPWKARNAYDWTAESTVYVSPRHQRTGLGSTLYTHLLKSLEAQGFKSVVAVIGLPNDPSVRMHEALGYAPRGMLRAAGFKHGNWHDVGFWQLDFSLPVPPRPVLPVTEI

Tag info: N-terminal 6xHis-tagged

Expression Region: 1-183aa

Protein length: Full Length

MW: 24.6 kDa

Alternative Name(s): Phosphinothricin-resistance protein

Relevance: This enzyme is an effector of phosphinothricin tripeptide (PTT or bialaphos) resistance. Inactivates PTT by transfer of an acetyl group.

Reference: A cassette containing the bar gene of Streptomyces hygroscopicus a selectable marker for plant transformation.White J., Chang S.-Y.P., Bibb M.J., Bibb M.J.Nucleic Acids Res. 18:1062-1062(1990)

Purity: Greater than 90% as determined by SDS-PAGE.

Storage: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.

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